8 WEEK CHALLENGEAWARDS NIGHT 2017 6th MAY 2017

Where

The Edinburgh Hotel & Cellars
7 High St, Mitcham

When

6th May 2017

Start time

7pm

Parking

Free parking at the venue

  • 8 Week Challenger Ticket
  • $35
    per challenger
  • *SPECIAL PRICE for those that registered
    in the 2017 Blackwood Fitness 8 Week Challenge*
  • Includes 4 hour drinks package
  • Cocktail canapés package
  • Entertainment on the night
  • General Public Ticket
  • $ 40
    per person
  • General public, friends and family welcome
  • Includes 4 hour drinks package
  • Cocktail canapés package
  • Entertainment on the night

CANAPÉS INCLUDED IN PACKAGE

  • Ed Mini Cheeseburger

    The classic mini beef burger grilled to perfection, topped with melted cheddar cheese and served in a soft bun.
  • Beef Satay with peanut dipping sauce

    Beef marinated overnight with spices, skewed to satay and grilled, combined with peanut sauce.
  • Crumbed Chicken Strips

    Lean, juicy chicken strips crumbed in fresh herbs and spices.
  • Bocconcini, Semi-dried Tomato Pesto Pizza Fingers

    Meat-free pizza fingers with a pesto base and the flavours of tomato and bocconcini to create a flavoursome feast!
  • Mixed Sushi V & GF

    Mixed combinations of the healthy low calorie favourite

DRINKS INCLUDED IN PACKAGE

  • The Ed Sparkling

  • Sauvignon Blanc

  • Shiraz

  • Beers

    Coopers Pale Ale
    Hahn Super Dry and Light
    Soft Drinks
    Juice

8 Week Challenge Awards Night

The Edinburgh Hotel (In the Pavilion)
7 High Street, Mitcham
7PM on Saturday May 6th

Ed Mini Cheeseburger

The classic mini beef burger grilled to perfection, topped with melted cheddar cheese and served in a soft bun.

Beef Satay with peanut dipping sauce

Beef marinated overnight with spices, skewed to satay and grilled, combined with peanut sauce.

Crumbed Chicken Strips

Lean, juicy chicken strips crumbed in fresh herbs and spices.

Bocconcini, Semi-dried Tomato Pesto Pizza Fingers

Meat-free pizza fingers with a pesto base and the flavours of tomato and bocconcini to create a flavoursome feast!

Come and celebrate the achievements of our 8 week challenge participants

TOP